L’Aroma Cafe and Bakery recently featured in the Boston Globe Food section for its excellent food and unique operation.
But what has really put L’Aroma on the map, attracting loyal customers from Newton and beyond, is a daily lunch special of authentic Sri Lankan dishes. The cafe’s Sri Lankan owners and chefs, Ysuff and Haleema Salie, introduced the special in 2014. Sri Lankan food is hard to find in the Boston area, and now people come to L’Aroma from far-off towns for their Sri Lankan curry fix. ~Boston Globe/FoodandDining
L’Aroma features a rotating display of local artists and hosts many community events with performances from local artists. Visit the second floor and you will find a beautiful space to gather, meet with friends, or curl up with a book. Catering is available. Stop by and enjoy!
Cilantro is added to the kukul mas (chicken) curry at L’Aroma Café in West Newton
Clockwise from left: Kukul mas (chicken) curry, eggplant and potato curry, parippu (lentils).
Clockwise from left: Brown rice, pappadums, and coconut sambal.